Power Soup – Blood and Qi
32,00€
Description
POWER SOUP – BLOOD AND QI is used as a general tonic for the treatment of Qi and blood deficiency. This preparation with poultry meat, egg yolk and vegetables tonifies the Qi and nourishes the blood without causing stagnation.
Additional information
| Verabreichungsart | Power soup 168g |
|---|---|
| TCM-Mindmapping | Spleen Qi deficiency > Yang Ming Wetness Cold > Liver Blood deficiency > Heart Blood deficiency |
| Magisterrezepturen | Ba Zhen Tang, Gui Pi Tang |
| Indikationen | Iron deficiency, hypotension, hair loss, visual impairment, photosensitivity, scanty menstruation, tiredness, poor concentration, insomnia |
| Kontraindikationen | Spleen Qi and Yang deficiency > Wetness and Phlegm Cold |
| Schwangerschaft | Allowed |
| Dosierung | 3 x 1 bowl a day, may be eaten with egg yolk and sweet wholegrain rice |
| Pulsdiagnostik | Liver position: xi mai – thin, duan mai – short, xu mai – empty, shuo mai – fast |
| Zungenkörper | Narrow, pale margins, short |
| Zungenbelag | Thin and white |
| Zu vermeiden | Cold drinks and raw vegetables, coffee, black tea, yogurt, tropical fruit, tomato, cucumber, fruit juices, sugar |
| Kombinationen | IRON DROPS (blood deficiency), LIFE ENERGY (Qi deficiency), SEA OF QI (hypotension), YIN ROOT, SAN BAO TEE (kidney Qi and Yin deficiency), REGENERATION (emptiness of the five pillars) |
